These ones GOOD!
These ones BAD!!
Can see the difference or not??!
Flaky pastry is bad bad bad...tastes yucky, is messy, and fattening...
Portugeuse egg tarts also use more egg yolk (more cholesterol) and is so rich you'll feel 'jelak' if you ate too many...(in fact any more than one is enough to make me feel sick)
I WANT MY EGG TART!!! hmm....donut...
